ANK Neutral Anolyte by Industrial Series - AWS Group - Safer Sanitation, Better Solutions

Overall

For use in food production, processing plants, facilities and operations
Food safe & dairy approved
Contains 500PPM Hypochlorous Acid
Non hazardous
Non-toxic
Broad spectrum pathogen control

Powerful yet benign sanitiser for sanitising food premises and disinfecting areas requiring a high hygiene standard. Used as directed very effective against a wide range of pathogens such as bacteria, yeasts, moulds, fungus, mildews; Including Listeria, Salmonella, Campylobacter, Escherichia coli, Coliforms, Legionella, Staphylococcus aureus, Pseudomonas aeruginosa, Bacillus subtilis, Candida and many more.

Broadspectrum
Non-toxic and Non-Hazardous
Contains Hypchlorous
For use in food production, processing plants, facilities and operations

Application

Methods are immersing, spraying, fogging, soaking, brushing and wiping. Safe on surfaces including glass, plastic, wood and stainless steel (*low grade stainless steel can corrode. After 30 seconds rinse/wipe with clean potable water to avoid corrosion). Food contact surfaces should be rinsed with potable water before recommencing.

Typical Applications

GENERAL Hard surface disinfectant, floors, walls, equipment, surfaces, bathrooms, kitchens, toilets, food processing areas.

ODOURS & BACTERIA Via fogging both indoors & outdoors
WATER SANITISING& PRODUCT WASHING At recommended dilutions

Properties

Appearance	Clear transparent liquid
Fragrance	Mild Chlorine / Bleach
Strength	<0.05% Hypochlorous
pH Values	7, 5-8 (neutral)
Microcide	500 ppm FAC (@0.05% solution)
Acute Toxicity	None
Degradability	Biodegrable in concentrated form
Hazardous Rating	Non-hazardous
Special Storage	None required
Disposal Procedures	No special disposal required

Directions

Hard Surface Disinfection: Walls, Floors, Bathrooms, Kitchens, Toilets, Caravans, Boats, Motorhomes – 100% (500ppm) concentrate through Spray Bottles. Allow 30 seconds dwell time. Rinse/Wipe with potable water or damp cloth.

Sanitiser: Food Preparation Areas, Low grade stainless steel – Use 10% solution (50ppm) through dosing equipment, spray packs, spray bottles. Allow 90 seconds dwell time, then rinse with potable water.

Fogging: Dilute concentrate to 4% for atmospheric fogging, including odour control and bacteria load reduction – Fog for 15 minutes.

Water Treatment: Apply concentrate to water supply at 0.4% - 1% of total flow to potable water treatment.